COOLING AS A SERVICE AND THE NEED FOR SUSTAINABLE REFRIGERATION

The third part in our three-part series, Cooling as a Service, you can learn about how the cooling demand is expected to triple by 2050 and how global markets and populations are facing increasing pressure to find more efficient, sustainable and long-term cooling solutions. 

YOUR NET ZERO BUILDING BLUEPRINT

With governments mandating that all municipalities must to get to net-zero emissions by 2050, you may not know where to begin your journey to net zero. In this article, we take you through the entire process of getting your facility to net zero. 

INDOOR AIR QUALITY IS MORE IMPORTANT NOW THAN EVER

As the pandemic continues, and we're faced with new variants, and a vulnerable unvaccinated population at risk, it’s more important than ever that the buildings and spaces we use and occupy require proper ventilation and filtration in order to keep everyone safe.  

HOW COMMUNITY COOLING CAN FEED THE WORLD AND FIGHT CLIMATE CHANGE

Community Cooling, a concept that involves aggregating a community's cooling demand at one location creates what is essentially a cooling hub. In order to use community cooling to fight climate change, we need to all work together.

COOLING AS A SERVICE: IS CANADA READY?

The second part of our three-part Cooling as a Service series talks about the CaaS market in Canada. 

TOP THREE TIPS FROM OUR NET ZERO NATURALLY WEBINAR SERIES  

Net Zero Naturally, our four-part webinar series, wrapped up last week. Hundreds joined us to learn steps and strategies for how ice rinks and arenas can reduce their carbon footprint. One of our webinar polls revealed that many attendees are in the early stages of working toward achieving a net-zero facility. No matter where you are in your journey, here are the three key takeaways from our series to help you get to the finish line.  

COOLING AS A SERVICE: A NEW BUSINESS MODEL FOR SUSTAINABLE REFRIGERATION

Part one of a three-part series, Cooling as a Service is a new innovative financial model that aims to directly address the issues of growing cooling demand and the need for more energy efficient solutions. 

How to prevent fog and moisture build up in ice rinks

Without an effective dehumidification system, moisture-laden air leaking into the arena cools to its dewpoint and creates fog, dripping and other serious problems for the facility. Within an ice skating arena, the HVAC system must also be designed with ventilation requirements in mind during times when the arena is full of spectators. This greatly exacerbates moisture load and greatly increases the equipment needed to handle it.

THE TOP 6 BEST PRACTICES IN REFRIGERATION

The best way to reduce the amount of injuries in the workplace is to create an environment that prevents injuries before they can happen. In the article it discusses the tips you can implement into your routine, machinery and co-workers.

DESICCANT DEHUMIDIFICATION SYSTEM PREVENTS MOISTURE & FOG 

Without an effective dehumidification system, moisture-laden air leaking into the arena cools to its dewpoint and creates fog, dripping and other serious problems for the facility. Learn how you can use a desiccant dehumidification system to prevent moisture and fog in your facility.

5 THINGS TO DO TO MINIMIZE YOUR ICE RINK’S CARBON FOOTPRINT

While transitioning away from synthetic refrigerants is a big ticket to reducing carbon footprint, our HVAC&R expert, Jonathan Berney addresses some additional ways that rinks should consider to make a difference. Whether you’re a rink owner, a facility manager or a sustainability champion these simple actions can lead to energy efficient facilities, that can save money on operating costs. Read more

Coronavirus Vaccines and Cold-Storage 

The race is on to find a vaccine to COVID-19, with countries all around the world working furiously to find the solution. As experimental shots reach late stage trials, other difficulties are coming to light  – such as cold storage challenges. Full story

Natural Refrigerants Trade Show

To gain a better understanding of the future of trade shows and how they may exist in our new normal, I spoke to Marc Chasserot, CEO of shecco. They provided a fantastic glimpse into the future when they held the world’s first virtual trade show for natural refrigerants last week. Full story

Next Time You're Peckish - Pass the Crickets

As edible insects become an environmentally sustainable option to traditional protein and meat sources, we take a look at the growing trend and how refrigeration contributes to the processing facilities. Full story

David Ayres: 2020 For Our Favourite Goalie

Since making history as the first emergency backup goalie to win an NHL game, David Ayres has had a crazy year. We talk to him about effect this game has had, his current job, and future plans. Full story

Are We Ready for Sustainable Communities?

What are sustainable communities? We look at the example of Blatchford, Edmonton, and how they use a heat pump to provide renewable energy for their green community. Full story

Closed Rink Maintenance

A closed rink is the perfect time to perform maintenance that you can’t do while your facility is running. Here are some suggestions on what you can do while your plant is shut. Full story

CO₂ Refrigeration FAQ

We compiled some frequently asked questions on using CO₂ refrigeration systems (with a particular look at how they compare to ammonia systems). Full story

Safety first to keep the food chain from disruption

Suggestions to help decrease the risk of COVID-19 transmission between workers in close proximity on production lines. Full story

REFRIGERATION AND CLIMATE CHANGE: SAVING OUR ENVIRONMENT

BMO CENTRE ARENA WINS AWARD FOR MOST EFFICIENT DESIGN

ECO CHILL: THE PATH TO A BETTER FUTURE

GOING GREEN – RISING DEMAND FOR PLANT-BASED MEATS

As veganism and vegetarian diets gain popularity, the market for alternative, plant-based meat is growing rapidly. Full story

3 MUST-HAVES FOR THE PERFECT NET-ZERO ICE ARENA

ICE RINK TECHNOLOGY: EMBRACING CHANGE